Baby Carrots & Onions In Cream (Irish)

Baby Carrots & Onions In Cream (irish) Recipe

No Photo

Have you made this?

 Share your own photo!

Kitchen Crew

By



Rating:

☆☆☆☆☆ 0 votes

Comments:

Ingredients

How to Make Baby Carrots & Onions In Cream (Irish)

Step-by-Step

  1. Wash and trim carrots.
  2. Peel onions.
  3. Place in pot with 1/2 inch boiling salted water.
  4. Cover and simmer gently for 10 minutes.
  5. Remove lid and boil rapidly, shaking pot to prevent burning, until water is absorbed.
  6. Stir in cream and add pepper and salt to taste, if necessary.
  7. Serve with a very light sprinkling of nutmeg.

Printable Recipe Card

About Baby Carrots & Onions In Cream (Irish)

Course/Dish: Vegetables
Other Tag: Quick & Easy




Show 1 Comment & Review

10 Holiday Brussels Sprouts Recipes

10 Holiday Brussels Sprouts Recipes

Kitchen Crew @JustaPinch

Brussels sprouts really get a bad reputation. Prepared the right way, they make a beyond delicious side dish for your holiday dinner. Whether you prefer classic, cheesy or crazy -...

17 Thanksgiving Vegetable Sides That You’re Thankful For Recipe

17 Thanksgiving Vegetable Sides That You’re Thankful For

Kitchen Crew @JustaPinch

What would Thanksgiving be without veggies? Basically just a turkey. No mashed potatoes, no green bean casserole, no brussels sprouts, no marshmallow-topped sweet potatoes, no asparagus...the list goes on and...

Cheesy Green Bean Casserole Recipe

Cheesy Green Bean Casserole

Kitchen Crew @JustaPinch

Easy, classic green bean casserole recipe you need for every holiday. Click here for the Cheesy Green Bean Casserole recipe!