Aunt Stella's Zucchini

Aunt Stella's Zucchini

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Kay Atcheson

By
@Podunk

A dear Polish Lady gave me this recipe in 1975. I love it and her and I hope you like it also. Kay

Rating:

★★★★★ 1 vote

Serves:
4 - 6
Prep:
40 Min
Cook:
30 Min

Ingredients

  • 1 stick
    butter
  • 1 medium
    chopped onion
  • 1 medium
    green pepper
  • 4 c
    diced zucchini
  • 4 c
    diced yellow summer squash
  • 1 tsp
    garlic powder
  • 4 - 5 large
    eggs
  • 2 c
    shredded cheddar cheese
  • 4 - 5 slice
    bread

How to Make Aunt Stella's Zucchini

Step-by-Step

  1. Melt butter - add onion, green pepper and garlic powder. Saute - then add diced squash. Stir - put on lid - cook until soft. About 20 min. Remove from heat. In a large bowl, beat eggs, add the bread which was torn into small pieces. Add the cheese. Mix well and blend into the squash mixture. Put into a greased baking dish. Bake at 350° for 25 minutes. Use small tender squash. Serve warm.

Printable Recipe Card

About Aunt Stella's Zucchini

Course/Dish: Vegetables
Dietary Needs: Vegetarian



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