Asparagus Casserole

1
Cherie Durbin

By
@cheriedurbin


Rating:

★★★★★ 2 votes

Comments:

Ingredients

  • 2 c
    asparagus, cut in 2 inch pieces
  • 1 can(s)
    cream of mushroom soup
  • 4 oz
    mushrooms, sliced
  • 2 c
    cheddar cheese, grated
  • 3 oz
    french fried onions

How to Make Asparagus Casserole

Step-by-Step

  1. Butter a casserole dish.
  2. Put a layer of asparagus on bottom then add soup.
  3. Next add mushrooms and half the cheese.
  4. Add second layer of asparagus and end with a layer of cheese.
  5. Bake at 350 degrees for 30 minutes or until bubbly.
  6. Sprinkle onion rings on top and return to oven for 5 minutes more.

Printable Recipe Card

About Asparagus Casserole

Course/Dish: Vegetables, Side Casseroles
Other Tag: Quick & Easy




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