asparagus casserole

Name: Asparagus Casserole
Prep time: 20 min
Cook time: 30 min
Yield: 4
Ingredients: 10 ounce(s) package frozen asparagus..cooked; 1 cup(s) grated sharp cheddar cheese; 3 large hard boiled eggs..sliced; 10 1/2 ounce(s) can mushroom soup; 1/3 cup(s) slivered almonds; 1 cup(s) crushed rice chex

(1 RATING)

19 Pinches

Lynda Sweezey

Charlotte, MI

Updated on Oct 9, 2011

If casserole is made ahead,remove from refrigerator and allow it to reach room temperature before baking.

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prep time 20 Min

cook time 30 Min

method ---

yield 4 serving(s)

Ingredients

10 ounces package frozen asparagus..cooked
1 cup grated sharp cheddar cheese
3 large hard boiled eggs..sliced
10 1/2 ounces can mushroom soup
1/3 cup slivered almonds
1 cup crushed rice chex

How To Make asparagus casserole

Step 1

Layer ingredients in order they are listed in a buttered 8"x8"casserole.

Step 2

bake 250..30 minutes
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