Asparagus Candy
By
Shelley Inglis
@dannwn
1
This is the only way I will eat asparagus, and I said, "this is like candy!!" A really quick and yummy way to make asparagus.
Ingredients
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2 bunchasparagus
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4 Tbspolive oil
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1/2 cparmigiano-reggiano, grated
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4 Tbsplemon juice, fresh
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·salt and pepper to taste
How to Make Asparagus Candy
- Pre heat oven to 450 degrees.
- Wash asparagus and snap hard, woody ends off. Pour olive oil, salt and pepper over asparagus. Make sure they all get a good rub down!
- Put the asparagus on a large cookie sheet. Make sure they are spread out flat (you may have to do 2 batches). Roast for 10 minutes.
- After 10 minutes, take the asparagus out and sprinkle with the cheese and lemon juice. Put back in the oven for 5 to 8 minutes. I take them out when the cheese is nice and crispy!
About Asparagus Candy
Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #Dish
