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asparagas with buttered pecans by freda

(1 rating)
Recipe by
FREDA GABLE
Vanc. (born in Savannah, Ga), WA

Asparagas, Your gonna Just Love. This recipe is giving your asparagas that little extra touch from a womans heart.

(1 rating)
yield 6 -8
prep time 10 Min
cook time 15 Min

Ingredients For asparagas with buttered pecans by freda

  • 2 lbs
    fresh asparagas
  • 6-8 Tbs
    butter, (please,not margarine)
  • 1/2 C
    pecans, chopped
  • 2 Tbs
    lemon juice
  • 1/2 tsp
    salt
  • 1/4 tsp
    pepper

How To Make asparagas with buttered pecans by freda

  • 1
    Cook Asparagas in Boiling water 8 minutes, Drain.
  • 2
    Melt Butter in small saucepan, Add Pecans. Cook and stir Until butter and Nuts are Golden Brown on Med Heat. (DO NOT OVER COOK AND BURN THE BUTTER)
  • 3
    Add Lemon Juice, Salt and Pepper. Spoon over warm Asparagas, and serve.

Categories & Tags for ASPARAGAS WITH BUTTERED PECANS BY Freda:

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