as sweet as brussels

Name: As Sweet as Brussels
Prep time: 10 min
Cook time: 20 min
Ingredients: 2 pound(s) brussel sprouts; 1 medium vidalia or sweet onion, finely diced; 3 tablespoon(s) olive oil, extra virgin; 1 1/2 tablespoon(s) brown sugar; 1 teaspoon(s) minced garlic; 2 tablespoon(s) water

(1 RATING)

76 Pinches 1 Photo

Janis Wheeler

Clearwater, FL

Updated on Mar 22, 2012

My husband hated Brussel Sprouts, those little Alien Heads that no one knows what they are ! Then I created these for him ! Now he loves them.

Rate

prep time 10 Min

cook time 20 Min

method ---

yield Four to six

Ingredients

2 pounds brussel sprouts
1 medium vidalia or sweet onion, finely diced
3 tablespoons olive oil, extra virgin
1 1/2 tablespoons brown sugar
1 teaspoon minced garlic
2 tablespoons water

How To Make as sweet as brussels

Step 1

In a medium saucepan boil the brussel sprouts till they turn bright green. (only about 4-5 minutes. Remove from heat, drain completely. Let cool for 5 minutes. Cut them in half so they will lay in the frying pan.

Step 2

In a 12" frying pan, line the bottom of the pan with the olive oil, add the minced garlic abd diced onions. Cook on medium heat until onions are almost done. Add brussel sprouts making sure they are lying on the flat edge. Add water and brown sugar
Step 3

Continue to cook on medium heat until the onions and the bottoms of the brussel sprouts have caramelized (turned brown). Remove from heat serve immediately.
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