Apple-Onion Pie

Name: Apple-Onion Pie
Ingredients: 3 apples, sweet delicious peeled, cored and sliced; 2 onions, vidalia, peeled and thinly sliced; 3 Tbsp butter; 1 c water; 1 chicken bouillon cube; 1 c graham cracker crumbs; "just a pinch" of salt

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By Just A Pinch KitchenCrew

Rating:

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Ingredients

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3

apples, sweet delicious peeled, cored and sliced
2

onions, vidalia, peeled and thinly sliced
3 Tbsp

butter
1 c

water
1

chicken bouillon cube
1 c

graham cracker crumbs
·

"just a pinch" of salt

How to Make Apple-Onion Pie

Step-by-Step

Layer the onion slices in a buttered 9 1/2 inch oven-proof pie plate.
Put a layer of apples on onion slices, another layer of onions, ending with apples.
Pour one cup of bouillon over the layers, then sprinkle cracker crumbs on top; Drizzle melted butter over the crumbs.
Bake in oven at 350 degrees for 30 minutes or until top has browned.

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