amazing asparagus
(1 rating)
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For better taste, I prefer to use stalks that are not bigger around than the diameter of a nickel.
(1 rating)
yield
4 serving(s)
prep time
5 Min
cook time
15 Min
Ingredients For amazing asparagus
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1 bunchasparagus, fresh
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cooking spray
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salt and pepper
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2 Tbspbutter, melted
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1 tspsoy sauce, low sodium
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1 Tbspbalsamic vinegar
How To Make amazing asparagus
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1Preheat oven to 400 degrees. Wash asparagus, pat dry. Cut about 1/2 inch off of the bottom of each stalk and arrange aspargus in a single layer on baking sheet.
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2Season with salt and pepper to your liking. Bake for 12 minutes or until tender. During the last couple minutes of baking, melt butter. Remove from heat. Remove asparagus from oven.
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3Add the soy sauce and balsamic vinegar. Plate the asparagus. Pour sauce over and serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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