a little bit different green bean cassarole

Name: A Little Bit Different Green Bean Cassarole
Prep time: 20 min
Cook time: 25 min
Yield: 10
Ingredients: 3 can(s) cut green beans; 12 ounce(s) sour cream; 2 cup(s) mozarella cheese; 3 tablespoon(s) flour; 3 tablespoon(s) butter; 1/4 cup(s) chopped onions; 1 teaspoon(s) sugar salt and peper each; 1 can(s) dried onions

(1 RATING)

68 Pinches

BILLIE TYREE-WRIGHT

JOPLIN, MO

Updated on Jan 7, 2012

I used to work at a Realestate/Insurance office and one of the girls in the real estate division brought this, I can not stand mushrooms and she said I would love this! I make this at all holiday meals and any time I can !!

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prep time 20 Min

cook time 25 Min

method ---

yield 10-12 serving(s)

Ingredients

3 cans cut green beans
12 ounces sour cream
2 cups mozarella cheese
3 tablespoons flour
3 tablespoons butter
1/4 cup chopped onions
1 teaspoon sugar salt and peper each
1 can dried onions

How To Make a little bit different green bean cassarole

Step 1

SAUTE ONIONS AND BUTTER, ADD FLOUR AND SUGAR SALT AND PEPPER, THIS WILL BE LIKE A PASTE - STIR IN SOUR CREAM AND MIX TILL SMOOTH. ADD DRAINED GREEN BEANS AND COAT. POUR INTO A 9 X 12 BAKING DISH TOP WITH CHEESE, BAKE 250 TILL CHEESE MELTS, TOP WITH DRIED ONIONS AND BAKE 10 MORE MINUTES.
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