zucchini fries

Name: Zucchini Fries
Prep time: 15 min
Cook time: 15 min
Yield: 6
Cuisine: American
Ingredients: 4 medium zucchinis, peeled; 1 cup(s) bread crumbs; 1/3 cup(s) grated parmesan cheese; 1/4 teaspoon(s) seasoned salt; 1 teaspoon(s) oregano; 1 tablespoon(s) basil; 1/8 teaspoon(s) garlic powder; 1/4 cup(s) butter, melted; - cooking spray

70 Pinches 1 Photo

Beverley Williams

San Antonio, TX

Updated on Apr 9, 2015

These are great served with marinara sauce. We eat them as a side dish. They are also a great appetizer or healthy snack.

Rate

prep time 15 Min

cook time 15 Min

method Bake

yield 6 serving(s)

Ingredients

4 medium zucchinis, peeled
1 cup bread crumbs
1/3 cup grated parmesan cheese
1/4 teaspoon seasoned salt
1 teaspoon oregano
1 tablespoon basil
1/8 teaspoon garlic powder
1/4 cup butter, melted
- cooking spray

How To Make zucchini fries

Step 1

Preheat oven to 425 degrees.

Step 2

Line a cookie sheet with foil. Spray lightly with cooking spray. Set aside.
Step 3

In a shallow pan, combine bread crumbs, cheese and seasonings. Mix well.
Step 4

Cut the zucchini in half.Then cut them lengthwise into four sticks. approx. (1/2 - 1/2-4 inches)
Step 5

Dip each stick into the butter.
Step 6

Then dredge in the crumb mixture to coat. Shake off excess.
Step 7

Place the breaded zucchini sticks on the prepared baking sheet in a single layer.
Step 8

Bake for 15 minutes or until golden brown.
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