yankee baked beans

Name: Yankee Baked Beans
Prep time: 10 min
Cook time: 15 min
Yield: 6
Cuisine: American
Ingredients: 1 (31 oz.) can(s) pork and beans; 1/3 cup(s) brown sugar; 1 teaspoon(s) mustard; 1 cup(s) ketchup; 6 slice(s) bacon; 1 tablespoon(s) diced onion

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Beverley Williams

San Antonio, TX

Updated on Mar 14, 2015

This is my cousin Pat's recipe.

Rate

prep time 10 Min

cook time 15 Min

method Stove Top

yield 6 serving(s)

Ingredients

1 (31 oz.) can pork and beans
1/3 cup brown sugar
1 teaspoon mustard
1 cup ketchup
6 slices bacon
1 tablespoon diced onion

How To Make yankee baked beans

Step 1

In a skillet, fry bacon until crisp. Remove from heat and cool slightly. Crumble.

Step 2

In bacon grease fry onion until cooked. Set aside with a little of the bacon grease. (about a teaspoon)
Step 3

In a sauce pan combine all ingredients. Sprinkle onion on the top.
Step 4

Cook on medium for 15 minutes, stirring occasionally.
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