vegetarian baked beans

Name: Vegetarian Baked Beans
Prep time: 10 min
Cook time: 4 h
Yield: 6
Cuisine: American
Ingredients: 1 can(s) (16 oz) great northern beans,drained; 1 can(s) 16(oz) navy beans, drained; 1/2 cup(s) brown sugar; 1/2 cup(s) ketchup; 1/4 cup(s) chopped onion; 2 tablespoon(s) yellow prepared mustard; 1/2 teaspoon(s) celery seed

13 Pinches 1 Photo

Sharon Whitley

Houston, TX

Updated on May 22, 2014

Semi-homemade and good from the slow cooker. These will go with any BBQ or meal you wish.

Rate

prep time 10 Min

cook time 4 Hr

method Slow Cooker Crock Pot

yield 6-8 serving(s)

Ingredients

1 can (16 oz) great northern beans,drained
1 can 16(oz) navy beans, drained
1/2 cup brown sugar
1/2 cup ketchup
1/4 cup chopped onion
2 tablespoons yellow prepared mustard
1/2 teaspoon celery seed

How To Make vegetarian baked beans

Step 1

Combine all ingredients in a large crock pot. Cook on low about 4 hours.
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