summer vegetable slaw

Name: Summer Vegetable Slaw
Prep time: 20 min
Yield: 10
Cuisine: American
Ingredients: 1 package(s) (16 ounce) cole slaw mix (with red and green cabbage and carrots); 1 cup(s) chopped fresh broccoli; 1 cup(s) grape tomatoes, cut in half; 1 cup(s) chopped celery; 1 cup(s) chopped fresh italian parsley; 1/4 cup(s) olive oil; 2 tablespoon(s) vinegar; 1 tablespoon(s) dijon mustard; 1 clove(s) garlic, minced

(1 RATING)

60 Pinches 1 Photo

Russ Myers

Necedah, WI

Updated on Jul 14, 2014

Fresh from the garden flavor in your summer slaw!

Rate

prep time 20 Min

cook time

method No-Cook or Other

yield 10 Servings

Ingredients

1 package (16 ounce) cole slaw mix (with red and green cabbage and carrots)
1 cup chopped fresh broccoli
1 cup grape tomatoes, cut in half
1 cup chopped celery
1 cup chopped fresh italian parsley
1/4 cup olive oil
2 tablespoons vinegar
1 tablespoon dijon mustard
1 clove garlic, minced

How To Make summer vegetable slaw

Step 1

Toss the cole slaw, broccoli, tomatoes, celery and parsley in a large salad bowl.

Step 2

Stir together the oil, vinegar, mustard and garlic in a small bowl; add to salad and toss to coat.
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