steamed green beans with mushrooms and feta
This was prepared by Diane Carter of The Villages, FL on 4/15/2014
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prep time
10 Min
cook time
15 Min
method
Stove Top
yield
4 serving(s)
Ingredients
- 1 pound fresh green beans, steamed
- - two kinds of mushrooms, fresh
- 1/4 cup marsala wine
- 1/4 cup pinot noir wine
- - feta cheese
- - garlic
- - butter
How To Make steamed green beans with mushrooms and feta
-
Step 1Saute two different types of mushrooms in butter with garlic
-
Step 2add wines and pour all over the steamed green beans.
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Step 3toss with crumbled Feta cheese
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Discover More
Category:
Vegetables
Tag:
#Quick & Easy
Diet:
Vegetarian
Ingredient:
Vegetable
Culture:
American
Method:
Stove Top
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