Sriracha Parmesan Buttered Corn
Lisa G. Sweet Pantry Gal
- corn on the cob
- 1 stick
- 1 Tbsp
- 1 tsp
- parmesan cheese
Place butter in microwave till melted about 15-20 seconds. Stir in sazon and siracha and few tablespoons parmesan cheese. Last minutes of grilling corn brush with butter mix.
Remove from grill and serve with butter mix for brushing and extra parm.
Enjoy! Could of ate five ears or more!