I am a Southern gal and I do love some bacon in my green beans. This is a good recipe that get better with some time. Cook them a day ahead and then reheat to serve. They are better when flavors blend. Ummmm.
prep time15 Min
cook time2 Hr
Ingredients For southern style green beans
(srips) jowl bacon
low-sodium chicken stock
yellow onion, sliced
green beans, fresh or frozen
ham hock, smoked - optional
How To Make southern style green beans
Crisp the bacon in large skillet on medium-high heat. When the bacon is ready add the rest of the ingredients. Cook at low heat for 2 hours adding water if necessary.
If allowing to chill for 24 hours, when reheating taste and adjust seasoning with salt and pepper to your taste.
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