Southern Fried Cabbage

1
Vickie Thompson

By
@Vickie_Thompson

Very good...we love it with about anything. Enjoy!

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
40 Min
Cook:
20 Min
Method:
Pan Fry

Ingredients

  • 6 slice
    bacon
  • 1 small
    cabbage head, sliced
  • 1 medium
    onion,chopped
  • 1/4 c
    chicken broth
  • 1 tsp
    vinegar
  • 1/4 tsp
    salt and pepper

How to Make Southern Fried Cabbage

Step-by-Step

  1. In large skillet fry the bacon until crispy, remove to a paper towel to drain.
  2. Place chopped cabbage and onion in the skillet with the bacon fat over medium heat and cook until it begins to wilt.
  3. Crumble the bacon and add to the pan. Add in the chicken stock, vinegar, salt and pepper, cover and allow it to simmer for 10 minutes.

Printable Recipe Card

About Southern Fried Cabbage

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Southern




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