southern fried cabbage

Name: Southern Fried Cabbage
Prep time: 40 min
Cook time: 20 min
Yield: 4
Cuisine: Southern
Ingredients: 6 slice(s) bacon; 1 small cabbage head, sliced; 1 medium onion,chopped; 1/4 cup(s) chicken broth; 1 teaspoon(s) vinegar; 1/4 teaspoon(s) salt and pepper

(1 RATING)

49 Pinches 1 Photo

Vickie Thompson

Kabob, NY

Updated on Apr 7, 2014

Very good...we love it with about anything. Enjoy!

Rate

prep time 40 Min

cook time 20 Min

method Pan Fry

yield 4 serving(s)

Ingredients

6 slices bacon
1 small cabbage head, sliced
1 medium onion,chopped
1/4 cup chicken broth
1 teaspoon vinegar
1/4 teaspoon salt and pepper

How To Make southern fried cabbage

Step 1

In large skillet fry the bacon until crispy, remove to a paper towel to drain.

Step 2

Place chopped cabbage and onion in the skillet with the bacon fat over medium heat and cook until it begins to wilt.
Step 3

Crumble the bacon and add to the pan. Add in the chicken stock, vinegar, salt and pepper, cover and allow it to simmer for 10 minutes.
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