shaved brussels sprout salad w/pine nuts & lemon

Name: SHAVED BRUSSELS SPROUT SALAD W/PINE NUTS & LEMON
Prep time: 45 min
Yield: 4
Cuisine: American
Ingredients: 20 medium brussels sprouts, cleaned; 4 tablespoon(s) olive oil, extra virgin; 2 tablespoon(s) fresh lemon juice; 1/4 cup(s) pine nuts; 1/4 cup(s) grated pecorino cheese; - salt and freshly ground pepper

(1 RATING)

38 Pinches 1 Photo

Ellen Gwaltney Bales

Indianapolis, IN

Updated on Nov 26, 2013

I saw this tasty recipe in a little booklet put out by my pharmacy. I love brussels sprouts and I love pine nuts, so this has got to be a winner! I can't wait to make it! Recipe & photo: Diabetes Focus magazine

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Shaved Brussels Sprout Salad with Pine Nuts & Lemon

prep time 45 Min

cook time

method Blend

yield 4 serving(s)

Ingredients

20 medium brussels sprouts, cleaned
4 tablespoons olive oil, extra virgin
2 tablespoons fresh lemon juice
1/4 cup pine nuts
1/4 cup grated pecorino cheese
- salt and freshly ground pepper

How To Make shaved brussels sprout salad w/pine nuts & lemon

Step 1

Cut the Brussels sprouts in half lengthwise and thinly slice them until you get to the chunky white core. Discard the remainder.

Step 2

Place Brussels sprouts in a medium mixing bowl and add the olive oil, lemon juice, pine nuts and cheese. Mix well. Season with salt and pepper.
Step 3

Cover the bowl and let sit for 30 minutes to allow the flavors to blend before serving.
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