sauteed zuchini

mongee avatar
By Shelly Livermore
from El Reno, OK

Variations: I like to add a splash of Dale's Steak Seasoning (I get it at Walmart) I have also been known to add fresh or canned mushrooms, and/or a sliced onion, as well. This works great for the bbq too. Make a foil bag, add the ingredients, and throw it on the grill instead of cooking on stovetop.

serves 4-6
prep time 15 Min
cook time 15 Min
method Stove Top

Ingredients For sauteed zuchini

  • zuchini
  • 1 stick
  • 1/2 tsp
    minced garlic (or more if you like)
  • salt to taste

How To Make sauteed zuchini

  • 1
    Melt a stick of butter in skillet. Slice up as many zuchini as you like, (usually takes 4 or 5 for my family), add to skillet. Add minced garlic and cover. Cook over medium heat until zuchini is soft and translucent.

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