Root Vegetable Baked Fries

Root Vegetable Baked Fries Recipe

No Photo

Have you made this?

 Share your own photo!

Jason Koch


Kroger Recipe


☆☆☆☆☆ 0 votes

4 to 6


Add to Grocery List

  • 2 lb
    root vegetables, washed and chopped into matchsticks or wedges
  • 2 Tbsp
    peanut or olive oil
  • ·
    seasonings of your choice

How to Make Root Vegetable Baked Fries


  1. Preheat oven to 450*F. Place vegetables on two rimmed baking sheets. Toss with oil to coat, then spread the veggies out into a single layer. Sprinkle generously with seasoning. Using a spatula, flip the veggies a few times as they bake, about 40 to 60 minutes depending on how crispy and brown you like them. Serve while hot. Refrigerate any leftovers.

Printable Recipe Card

About Root Vegetable Baked Fries

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American

Show 2 Comments & Reviews

Fire Up The Grill For Dad This Weekend Recipe

Fire Up the Grill for Dad This Weekend

Kitchen Crew

Father's Day is this weekend. While dads are celebrated year around, it's the one day to show dad how much you care. From an appetizer to dessert, why not use...

19 Summer Side Dishes Recipe

19 Summer Side Dishes

Kitchen Crew @JustaPinch

It’s finally summertime - which means it’s time for some of our favorites! Pasta salad, potato salad, fruit salad, chicken salad, coleslaw, macaroni salad, baked beans and more, it might...

26 Delicious Ways To Prepare Asparagus Recipe

26 Delicious Ways to Prepare Asparagus

Kitchen Crew @JustaPinch

Asparagus is a crazy healthy food that you should be eating, so here are 26 yummy asparagus recipes you should try ASAP!