root vegetable baked fries
No Image
Kroger Recipe
►
yield
4 to 6
method
Bake
Ingredients For root vegetable baked fries
-
2 lbroot vegetables, washed and chopped into matchsticks or wedges
-
2 Tbsppeanut or olive oil
-
seasonings of your choice
How To Make root vegetable baked fries
-
1Preheat oven to 450*F. Place vegetables on two rimmed baking sheets. Toss with oil to coat, then spread the veggies out into a single layer. Sprinkle generously with seasoning. Using a spatula, flip the veggies a few times as they bake, about 40 to 60 minutes depending on how crispy and brown you like them. Serve while hot. Refrigerate any leftovers.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT