roasted carrots

How To Make roasted carrots

• Step 1
  Preheat oven to 350 degrees. Coat an 8x8 baking dish with cooking spray or a little oil.
• Step 2
  Peel the carrots and slice them into coins or on the diagonal. Place them in the baking dish.
• Step 3
  Cut up the onion. You can chunk it, chop it or cut it into wedges. Be sure to separate the layers. Add it to the baking dish.
• Step 4
  Drizzle the vegetables with the oil. Sprinkle with salt and pepper. Sprinkle with thyme. Stir to coat everything.
• Step 5
  Place baking dish in preheated oven and bake for one hour.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!