red radish salad

Name: Red Radish Salad
Prep time: 15 min
Yield: 4
Cuisine: Eastern European
Ingredients: 2 teaspoon(s) sugar; 1 - lemon, juiced; 1/2 cup(s) sour cream; 8 - red radishes, thinly sliced; 2 - red delicious apples, quartered, cored and thinly sliced; 1/2 - european seedless cucumber, thinly sliced; 2 tablespoon(s) fresh dill, chopped; - salt and freshly ground black pepper, to taste

(6 RATINGS)

30 Pinches 8 Photos

Kathy D

Updated on Jul 28, 2014

This salad is a nice complement to almost any meal! Based on a Rachael Ray recipe.

Rate

prep time 15 Min

cook time

method No-Cook or Other

yield 4 serving(s)

Ingredients

2 teaspoons sugar
1 - lemon, juiced
1/2 cup sour cream
8 - red radishes, thinly sliced
2 - red delicious apples, quartered, cored and thinly sliced
1/2 - european seedless cucumber, thinly sliced
2 tablespoons fresh dill, chopped
- salt and freshly ground black pepper, to taste

How To Make red radish salad

Step 1

Combine the sugar, lemon juice and sour cream in a bowl. Add the sliced radishes, apple and cucumber. Mix well, making sure everything is coated well. Season with the dill, salt and pepper. Toss again. It's ready to serve!
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