parmesan corn

29 Pinches 1 Photo
beulah, MI
Updated on Jul 30, 2014

Nice variation for a side dish. Really yummy too.

prep time 5 Min
cook time 10 Min
method Stove Top
yield 6 serving(s)

Ingredients

  • 3 tablespoons butter
  • 16 ounces bag frozen corn
  • 1/2 teaspoon salt, garlic powder, onion powder, and paprika
  • 1/4 teaspoon black pepper
  • - parmesan cheese grated

How To Make parmesan corn

  • Step 1
    In skillet over medium high heat melt butter. Add corn and cook until heated through. Add spices. Top with cheese before serving.

Discover More

Category: Vegetables
Ingredient: Vegetable
Culture: American
Method: Stove Top

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