now you like spinach

Name: Now You Like Spinach
Prep time: 10 min
Cook time: 15 min
Yield: 6
Cuisine: American
Ingredients: 3 bunch(es) fresh spinach, cooked; 1/4 teaspoon(s) tabasco pepper sauce ( or hot sauce of your choice); 1/2 teaspoon(s) salt; 4 tablespoon(s) butter or margarine; 1 package(s) (3 oz) cream cheese; 2 tablespoon(s) milk; 2/3 cup(s) bread crumbs (or 2 hard boiled eggs, sliced)

53 Pinches 1 Photo

Sharon Whitley

Houston, TX

Updated on Jan 5, 2014

Even people who never likes spinach find they like this recipe that adds a cream cheese sauce and a little zip from some hot sauce.

Rate

prep time 10 Min

cook time 15 Min

method Bake

yield 6 serving(s)

Ingredients

3 bunches fresh spinach, cooked
1/4 teaspoon tabasco pepper sauce ( or hot sauce of your choice)
1/2 teaspoon salt
4 tablespoons butter or margarine
1 package (3 oz) cream cheese
2 tablespoons milk
2/3 cup bread crumbs (or 2 hard boiled eggs, sliced)

How To Make now you like spinach

Step 1

Wash spinach and remove any woody stems. Steam in pan in 6 tablespoons of water until limp and bright green. Drain off water very well.

Step 2

To hot, drained spinach, add hot sauce, salt, butter, and cream cheese that has been softened with milk. Stir until butter has melted and ingredients are blended. Place in a casserole and bake for 20 minutes at375. Garnish with bread crumbs or egg slices.
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