Real Recipes From Real Home Cooks ®

mom's glazed carrots

★★★★★ 1
a recipe by
Fran Murray
Fountain Hills, AZ

This is a quick and yummy way to get some good vitamin A in your kids! My kids love these!

★★★★★ 1
serves 4 to 6
prep time 5 Min
cook time 20 Min
method Stove Top

Ingredients For mom's glazed carrots

  • 6 md
    carrots, peeled (1 pound)
  • 2 Tbsp
    unsalted butter
  • 1/3 c
    packed brown sugar

How To Make mom's glazed carrots

  • 1
    Cut carrots in half crosswise then lengthwise into 2 or 3 sticks (or just slice at an angle). Simmer, covered, in a small amount of boiling salted water about 8 minutes or until crisp tender. Drain.
  • 2
    Melt the butter; stir in brown sugar till dissolved. Add carrots. Cook over medium-low heat about 10 minutes, turning often. Makes 4 to 6 servings.