Mighty Cheesy Green Beans & Bacon Casserole

10
Cassie *

By
@1lovetocook1x

Cheesy green bean goodness...these beans would make a delicious accompaniment to your Easter dinner...Your home will smell like bacon heaven...

My kids don't get them very often, but they love em...hope you do as well...

Enjoy!

Rating:
★★★★★ 3 votes
Comments:
Serves:
4 - 6
Prep:
10 Min
Cook:
25 Min
Method:
Bake

Ingredients

3 Tbsp
butter
1/4 c
onion, chopped fine
3 Tbsp
flour
1 c
milk
12 oz
package american cheese slices, chopped or your favorite melting cheese
1/2 tsp
mustard
1/4 tsp
worcestershire sauce
1/8 - 1/4 tsp
cayenne pepper
6 slice
bacon, cooked and crumbled
2 -3 can(s)
14 ounce green beans, drained - or could use fresh that's been steamed or boiled
handful
french fried onions, crumbled
paprika

How to Make Mighty Cheesy Green Beans & Bacon Casserole

Step-by-Step

  • 1Preheat oven to 350 degree F.

    Spray a 1 1/2 quart casserole or other dish or pan.

    Melt butter in a large saucepan or skillet; add onions and cook until transparent.
  • 2Add flour and stir until absorbed; gradually stir in milk. Cook over medium heat, stirring constantly, until thickened.
  • 3Stir in cheese until melted. Add mustard, beans, Worcestershire sauce, cayenne and bacon.
  • 4Pour into prepared dish.
  • 5Sprinkle about a handful of crumbled french fried onions evenly on top. Sprinkle with a pinch of paprika.
  • 6Bake uncovered until bubbling and golden, about 25 minutes.

    Serve immediately. Enjoy!

Printable Recipe Card

About Mighty Cheesy Green Beans & Bacon Casserole

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American