Mediterranean Salad

Mediterranean Salad Recipe

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by Marlene Caples


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Makes 5 cups
10 Min
2 Hr


  • 10 oz
    package frozen green beans, thawed
  • 1 can(s)
    low sodium garbanzo beans
  • 1/2 large
    onion, white, yellow or red
  • 1/2 large
    red sweet bell pepper
  • 3 oz
    feta cheese
  • 3 Tbsp
    balsamic vinaigrette dressing

How to Make Mediterranean Salad


  1. Mix ingredients and let sit for several hours to absorb dressing.
  2. Optional items: cubed turkey, ham, salami, hard cheeses, olives, grape tomatoes, pasta, zucchini, or eggplant

Printable Recipe Card

About Mediterranean Salad

Course/Dish: Vegetables
Main Ingredient: Beans/Legumes
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #quick and easy

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