icebox pickles

Name: Icebox pickles
Cook time: 20 min
Yield: 6
Cuisine: American
Ingredients: 6 large cucumbers; 2 cup(s) onions; 1 1/2 cup(s) sugar; 1 1/2 cup(s) vinegar; 1/2teas teaspoon(s) salt; 12 teaspoon(s) mustard seeds; 1/2 teaspoon(s) celery seed; 1/2 teaspoon(s) tumeric

14 Pinches

Kim Chestney

Tamms, AL

Updated on Jan 5, 2014

good pickles

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prep time

cook time 20 Min

method Stove Top

yield 6-8 serving(s)

Ingredients

6 large cucumbers
2 cups onions
1 1/2 cups sugar
1 1/2 cups vinegar
1/2teas teaspoon salt
12 teaspoons mustard seeds
1/2 teaspoon celery seed
1/2 teaspoon tumeric

How To Make icebox pickles

Step 1

Heat vinegar and spices to boiling pour over cucumbers in a jar and let cool before refrigerating
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