harvard beets

Name: Harvard Beets
Prep time: 30 min
Cook time: 30 min
Yield: 1
Cuisine: Polish
Ingredients: 6 - beets, trimmed,sliced or cut in pieces; 1 TBsp - butter; 2 TBsp - cornstarch; 1/2 Cup - sugar; 1/2 Cup - vinegar; 1/2 cup - water

(1 RATING)

22 Pinches

Catherine Ferensic

Phillipsburg, NJ

Updated on Apr 8, 2014

this was a recipe always on table whe I was little some of the recipes I'm sharing are from my Grandmother I never Knew she passed before I was born,but on highlight I have part of her in my life by having her recipes this was one of them,also Easter & Holiday dish.

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prep time 30 Min

cook time 30 Min

method Stove Top

yield 1 or more

Ingredients

6 - beets, trimmed,sliced or cut in pieces
1 TBsp - butter
2 TBsp - cornstarch
1/2 Cup - sugar
1/2 Cup - vinegar
1/2 cup - water

How To Make harvard beets

Step 1

Cook Beets,cut in small piece,Mix sugar & cornstarch with vinegar & water Salt & Pepper to Taste put Beets in Mixture Add butter simmer 15 mins.

Step 2

time etc varies obviously by adding ingredients,servings etc.
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