green pea salad

Ingredients

• 20 ounces frozen green peas, thawed & rinsed
• 1 - jar diced pickled beets
• 1 - 4 oz. jar diced pimentos
• 8 - hard boiled eggs
• 1 cup sunflower seeds
• 1/2 - medium cucumber, sliced/diced small
• 1 1/2 cups shredded mild cheddar (or sharp, your choice)
• 1 - small onion, diced very small
• 3/4 cup mayonaise
• 1 tablespoon apple cider vinegar
• 1 - rounded tbsp. sweet pickle relish
• - beet juice from the jar of pickled beets, to taste
• 1 teaspoon ground black pepper
• 1/4 teaspoon salt
• 1-2 tablespoon yellow mustard