Green Beans

Name: Green Beans
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 5 min
Yield: 8
Cuisine: American
Ingredients: 5 c fresh green beans, trimmed; 1 lb sliced-thick cut bacon, cooked & crumbled or chopped; 1/4 c butter, melted; 1/3 c brown sugar; 7 tsp soy sauce, light sodium; 1 1/2 tsp garlic powder; 5 c chicken broth

By Melissa Snow
@riley123

This is my favorite green bean recipe. All you have to do is dump everything into the crockpot.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

4 Comments

Serves:

Prep:

5 Min

Cook:

1 Hr

Method:

Slow Cooker Crock Pot

Ingredients

5 c

fresh green beans, trimmed
1 lb

sliced-thick cut bacon, cooked & crumbled or chopped
1/4 c

butter, melted
1/3 c

brown sugar
7 tsp

soy sauce, light sodium
1 1/2 tsp

garlic powder
5 c

chicken broth
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How to Make Green Beans

Step-by-Step

Boil green beans in chicken broth for 10 minutes. Drain and set aside.
Chop up bacon and cook in skillet until done. Drain bacon on a plate covered with paper towels.
Layer green beans and bacon in crockpot
In a small bowl combine melted butter, brown sugar, soy sauce, and garlic powder until well combined. Pour over green beans and bacon.
Put lid on crockpot and cook on HIGH for 1 hour. Stir beans before serving.

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About Green Beans

Course/Dish: Vegetables

Main Ingredient: Vegetable

Regional Style: American

Bacon Bundled Green Beans

Green Beans, Chicken Breasts and Red Skin Potatoes

Beyond Yummy Green Bean Casserole

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