green beans
This is my favorite green bean recipe. All you have to do is dump everything into the crockpot.
prep time
5 Min
cook time
1 Hr
method
Slow Cooker Crock Pot
yield
8 serving(s)
Ingredients
- 5 cups fresh green beans, trimmed
- 1 pound sliced-thick cut bacon, cooked & crumbled or chopped
- 1/4 cup butter, melted
- 1/3 cup brown sugar
- 7 teaspoons soy sauce, light sodium
- 1 1/2 teaspoons garlic powder
- 5 cups chicken broth
How To Make green beans
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Step 1Boil green beans in chicken broth for 10 minutes. Drain and set aside.
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Step 2Chop up bacon and cook in skillet until done. Drain bacon on a plate covered with paper towels.
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Step 3Layer green beans and bacon in crockpot
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Step 4In a small bowl combine melted butter, brown sugar, soy sauce, and garlic powder until well combined. Pour over green beans and bacon.
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Step 5Put lid on crockpot and cook on HIGH for 1 hour. Stir beans before serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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