grape tomato salad

Name: Grape Tomato Salad
Prep time: 30 min
Yield: 4
Cuisine: American
Ingredients: 8 ounce(s) balsamic vinaigrette; 2 - 3 package(s) Splenda or sugar; 2 package(s) grape tomatoes (10 oz each); 1 small red onion, chopped; 1 cup(s) Feta cheese, or more; - salt and pepper, to taste

(2 RATINGS)

2.16K Pinches 8 Photos

Jane Asher

East Stroudsburg, PA

Updated on Jul 25, 2025

I concocted this after having a grape tomato salad at the Fleet Reserve Club in Annapolis, MD. I sometimes use blue cheese or Gorgonzola.

Rate

Blue Ribbon Recipe

This quick and easy grape tomato salad is a wonderful mix of sweet and tangy. Adding sugar to the dressing balances the flavors. Tangy, with just the right amount of sweetness, honey could even be used as a sweetener. The grape tomatoes are sweet next to the dressing and salty Feta cheese. Red onion adds a little bite to this delicious summer salad.

— The Test Kitchen

prep time 30 Min

cook time

method No-Cook or Other

yield 4 serving(s)

Ingredients

8 ounces balsamic vinaigrette
2 - 3 packages Splenda or sugar
2 packages grape tomatoes (10 oz each)
1 small red onion, chopped
1 cup Feta cheese, or more
- salt and pepper, to taste

How To Make grape tomato salad

Step 1

Whisk balsamic vinaigrette and Splenda (or sugar) together.

Step 2

Cut tomatoes in half.
Step 3

Combine tomatoes, onion, and Feta. Salt and pepper if desired.
Step 4

Pour dressing over the mixture. Cover and chill to blend flavors.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes