fried cabbage

Name: Fried Cabbage
Prep time: 15 min
Cook time: 20 min
Yield: 4
Cuisine: German
Ingredients: 1/2 small head of cabbage; 3 slice(s) bacon; 1/2 teaspoon(s) pepper; 1/4 teaspoon(s) salt

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Beverley Williams

San Antonio, TX

Updated on Nov 10, 2014

I first ate cabbage this way at a dear friend's house. She was a very good cook and I miss our dinners.

Rate

prep time 15 Min

cook time 20 Min

method Stove Top

yield 4 serving(s)

Ingredients

1/2 small head of cabbage
3 slices bacon
1/2 teaspoon pepper
1/4 teaspoon salt

How To Make fried cabbage

Step 1

Slice cabbage into thin strips.

Step 2

Cut bacon slices into small pieces.
Step 3

In a large skillet, cook bacon pieces until crisp.
Step 4

Add cabbage.
Step 5

Sprinkle with salt and pepper.
Step 6

Cook stirring occasionally until cabbage is tender.
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