Easy Creamed Spinach from Weight Watchers

Easy Creamed Spinach From Weight Watchers Recipe

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Phyllis R Pack


Points plus value=2
Servings = 4
Prep time = 5 minutes
Cooking time = 5-10 minutes
Level of difficulty = easy


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5 Min
10 Min


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  • 3/4 tsp
    canola oil
  • 4 Tbsp
    uncooked, raw shallots, chopped
  • 3/4 c
    uncooked scallions, raw sliced
  • 1/4 c
    low fat creamed cheese
  • 12 oz
    fresh sinach
  • ·
    table salt, to taste
  • ·
    black pepper, to taste

How to Make Easy Creamed Spinach from Weight Watchers


  1. Heat oil in a large nonstick skillet over medium heat, add shallots and saute until golden (apx. 2 minutes), add scallions and saute one minute more.
  2. Add spinach to skillet in batches, tossing mixture and adding more spinach as some of it cooks down. Cook, tossing until wilted and tender, about 2 minutes.
  3. Remove from heat and stir in creamed cheese, just until melted, stir in salt and pepper. Serve immediately. Yields 1/2 cup er serving

Printable Recipe Card

About Easy Creamed Spinach from Weight Watchers

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian, Low Fat, Kosher, Low Sodium

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