easy baked beans 4 ingredient
I've been making these baked beans for years and they are always a big hit. They are easy and delicious. Enjoy!
prep time
20 Min
cook time
1 Hr 30 Min
method
Bake
yield
20 serving(s)
Ingredients
- 2 large cans van camps pork & beans (53 oz)
- 1 pound bacon
- 1/2 box dark brown sugar
- 1 large onion diced
How To Make easy baked beans 4 ingredient
-
Step 1Slice bacon crosswise into 1/2" pieces. Fry until crisp. Drain on paper towels.
-
Step 2Dice onion into small pieces.
-
Step 3Pour both cans of pork & beans into large bowl. Add bacon, onion and brown sugar and mix well.
-
Step 4Spray a 9x13 baking dish with cooking spray. Pour bean mixture in pan and bake at 350 degrees for an hour or an hour and half until liquid thickens.
-
Step 5Note: You may have to add a little more brown sugar until the beans are a nice brownish red color. Or less if you don't like sweet baked beans.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Category:
Other Side Dishes
Tag:
#Quick & Easy
Keyword:
#easy
Keyword:
#beans
Keyword:
#baked
Keyword:
#bacon
Ingredient:
Beans/Legumes
Method:
Bake
Culture:
Southern
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes