Creole Cabbage

1
Stephanie L.

By
@nurseladycooks

I saw this recipe online and it looks so delicious! I'm making it tomorrow! I think it would be good with or with the beef. I would add the pickled yellow peppers to this dish,love those with cabbage! We love cabbage at our house,even my Grandchildren love fried cabbage and coleslaw.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Method:
Stove Top

Ingredients

  • ·
    1 lb ground beef
  • ·
    1 medium onion,chopped
  • ·
    1 green bell pepper,chopped
  • ·
    2 garlic cloves
  • ·
    1 t. butter
  • ·
    1 (15 oz) can tomatoes,chopped
  • ·
    1 (10 oz) can rotel tomatoes
  • ·
    1 small cabbage,chopped
  • ·
    salt and pepper

How to Make Creole Cabbage

Step-by-Step

  1. Brown ground beef and drain.
    Add chopped onion, pepper, garlic and butter to meat mixture.
    Add tomatoes, tomato sauce and chopped cabbage.
    Salt and pepper to taste.
    Cover and cook until cabbage is tender.

Printable Recipe Card

About Creole Cabbage

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Cajun/Creole
Other Tag: Quick & Easy




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