corn on the cob
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remember to always cook your corn with sugar, it will make it sweeter.... salt will make it tough
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yield
serving(s)
prep time
10 Min
cook time
25 Min
method
Grill
Ingredients For corn on the cob
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corn on the cob
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2 Tbspcoconut oil
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3 Tbspsugar
How To Make corn on the cob
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1shuck and clean corn
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2drizzle and rub each ear of corn with coconut oil
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3sprinkle and rub with sugar.... wrap in aluminum foil and place on top rack of a hot grill (medium heat) for 20-25 minutes.... rolling periodically.... don't let the grill get to hot because sugar will burn.... unwrap and eat.... sweetest corn on the cob that will not need butter, guaranteed.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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