Cheesy Vegetable Casserole

Cheesy Vegetable Casserole Recipe

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Cassie *

By
@1lovetocook1x

This dish is a great way to get the kids to eat those veggies. It's delicious as well... also makes a wonderful side dish for Easter..Enjoy!

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
12
Prep:
15 Min
Cook:
30 Min
Method:
Bake

Ingredients

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  • 1 1/2 c
    chopped cauliflower ( small )
  • 1 1/2 c
    broccoli florets ( small )
  • 3/4 c
    sliced carrots
  • 1 - 10 oz
    cream mushroom soup
  • 1 c
    shredded, cheese ( your choice )
  • 1/3 c
    sour cream
  • 1/2 tsp
    pepper
  • 1 can(s)
    fried onions (2.8 oz. can)

How to Make Cheesy Vegetable Casserole

Step-by-Step

  1. Cook the vegetables until crisp tender.

    Combine vegetables, soup, 1/2 cup cheese, sour cream, pepper, and 1/2 can onions.

    Bake for 30 minutes at 350 degrees.

    Remove from the oven and top with the remaining cheese and onions; bake for an additional 5 minutes or until fried onion rings are lightly browned.

Printable Recipe Card

About Cheesy Vegetable Casserole

Course/Dish: Vegetables, Side Casseroles
Main Ingredient: Vegetable
Regional Style: American




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