CAROL'S GREEN BEANS WITH GARLIC

Carol's Green Beans With Garlic

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Carol Parkhurst

By
@mscarole

A VERY FESTIVE SIDE DISH TO SERVE.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
10 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

  • 1 Tbsp
    olive oil
  • 1 Tbsp
    butter, room temperature
  • 4 large
    garlic cloves, minced
  • 1/3 c
    onions, chopped
  • 1/2 tsp
    sugar
  • dash(es)
    pepper, [to our taste]
  • 1 can(s)
    [14 oz] chicken broth, fat-free
  • 1 1/2 lb
    green beans, fresh [cut in 1 inch pieces]
  • 6-8 slice
    bacon, cooked and crumbled

How to Make CAROL'S GREEN BEANS WITH GARLIC

Step-by-Step

  1. IN A SAUCEPAN, MELT BUTTER AND OLIVE OIL OVER A MEDIUM HEAT.
  2. ADD ONIONS, COOK ABOUT 2 MINUTES, THEN ADD GARLLIC; DO NOT LET GARLIC BURN.
  3. ADD CHICKEN BROTH, SUGAR, SALT AND PEPPER; BRING TO A BOIL.
  4. ADD GREEN BEANS, RETURN TO BOILING, COVER AND REDUCE HEAT TO LOW.
  5. SIMMER 10-15 MINUTES OR UNTIL BEANS ARE TENDER.
  6. PLACED PREPARED BEANS IN A SERVING DISH; TOP WITH CRUMBLED BACON.
  7. SERVE HOT.

Printable Recipe Card

About CAROL'S GREEN BEANS WITH GARLIC

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy For Kids



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