cajun corn casserole

Name: Cajun Corn Casserole
Prep time: 10 min
Cook time: 1 h
Yield: 8
Cuisine: Cajun/Creole
Ingredients: 1 bag(s) frozen corn, thawed; 1/2 cup(s) melted butter; 1/3 cup(s) sour cream; 1 tablespoon(s) lemon juice; 1 tablespoon(s) chili powder; 1 teaspoon(s) salt; 1 teaspoon(s) black pepper; 1 cup(s) pepper jack cheese

21 Pinches

Joyce Lowery

Sterlington, LA

Updated on Dec 8, 2013

Just a mixture of tastes that I love.

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prep time 10 Min

cook time 1 Hr

method Bake

yield 8 serving(s)

Ingredients

1 bag frozen corn, thawed
1/2 cup melted butter
1/3 cup sour cream
1 tablespoon lemon juice
1 tablespoon chili powder
1 teaspoon salt
1 teaspoon black pepper
1 cup pepper jack cheese

How To Make cajun corn casserole

Step 1

Preheat oven to 350 degrees.

Step 2

Mix all ingredients in large bowl. Spray a 9 x 13 inch pan with PAM>
Step 3

Pour mixture into pan and bake for one hour at 350 degrees.
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