Broccolli Casserole

1
Angie Newcomb

By
@anewcomb74

My sister in law makes this every holiday and we all fight over it. There are no leftovers for anybody to take home unfortunately. I've tried many broccoli casseroles over the years this is the best one I've ever tasted.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
8-10 except for the greedy 6 in my family lol
Prep:
25 Min
Cook:
35 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 16 Oz bag(s)
    frozen or fresh chopped broccolli
  • 1 c
    cooked white rice
  • 1/2 c
    sauteed onions
  • 1 can(s)
    cream of chicken soup
  • 1 - 8 oz jar(s)
    cheese whiz
  • 1/2 stick
    butter
  • 1 can(s)
    cream of mushroom soup

How to Make Broccolli Casserole

Step-by-Step

  1. Cook broccoli until tender. Cook rice according to directions. Warm soup and cheese whiz together.
  2. Saute onions in butter. Add everything together.
  3. Cook on 350 degrees until top is good and brown.

Printable Recipe Card

About Broccolli Casserole

Course/Dish: Vegetables, Side Casseroles
Main Ingredient: Vegetable
Regional Style: American




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