Real Recipes From Real Home Cooks ®

broccolli casserole

Recipe by
Angie Newcomb
Southaven, MS

My sister in law makes this every holiday and we all fight over it. There are no leftovers for anybody to take home unfortunately. I've tried many broccoli casseroles over the years this is the best one I've ever tasted.

yield 8 -10 except for the greedy 6 in my family lol
prep time 25 Min
cook time 35 Min
method Bake

Ingredients For broccolli casserole

  • 16 Oz bag
    frozen or fresh chopped broccolli
  • 1 c
    cooked white rice
  • 1/2 c
    sauteed onions
  • 1 can
    cream of chicken soup
  • 1 - 8 oz jar
    cheese whiz
  • 1/2 stick
  • 1 can
    cream of mushroom soup

How To Make broccolli casserole

  • 1
    Cook broccoli until tender. Cook rice according to directions. Warm soup and cheese whiz together.
  • 2
    Saute onions in butter. Add everything together.
  • 3
    Cook on 350 degrees until top is good and brown.

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