broccoli rice casserole

Name: Broccoli Rice Casserole
Prep time: 20 min
Cook time: 55 min
Yield: 6
Cuisine: American
Ingredients: 20 ounce(s) frozen broccoli, thawed; 1/3 cup(s) rice, cooked as directed; 1/2 stick(s) butter, melted; 1/2 cup(s) onion, chopped; 1/2 cup(s) celery, chopped; 1 can(s) cream of mushroom soup; 1 jar(s) cheeze whiz, small jar

72 Pinches 1 Photo

Brenda Richardson

Stilesville, IN

Updated on Jan 29, 2014

Tastes great. Quick and easy.

Rate

prep time 20 Min

cook time 55 Min

method Bake

yield 6-8 serving(s)

Ingredients

20 ounces frozen broccoli, thawed
1/3 cup rice, cooked as directed
1/2 stick butter, melted
1/2 cup onion, chopped
1/2 cup celery, chopped
1 can cream of mushroom soup
1 jar cheeze whiz, small jar

How To Make broccoli rice casserole

Step 1

Cook combined ingredients at 350 degrees for 50-60 min.
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