Betty Starnes' Seafood Squash Dressing

Betty Starnes' Seafood Squash Dressing Recipe

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Lisa Maillet

By
@bunkie68

My husband got this from a co-worker.

Rating:
☆☆☆☆☆ 0 votes
Prep:
30 Min
Cook:
30 Min
Method:
Bake

Ingredients

2 lb
summer squash, sliced
2 c
water
1 large
onion, chopped
1
bell pepper, chopped
1 c
chopped celery
1 clove
garlic, minced
1/2 c
butter, melted
1
egg, lightly beaten
1 c
italian bread crumbs
1/3 c
grated parmesan cheese
1 tsp
beau monde seasoning
1 1/2 lb
shrimp, sauteed until pink, or 1 lb. crab meat
salt, pepper, thyme, cayenne pepper, tabasco to taste

How to Make Betty Starnes' Seafood Squash Dressing

Step-by-Step

  • 1Cook squash in water until just tender. Drain well.
  • 2In the same pot, saute onion, celery, bell pepper, and garlic in butter.
  • 3Add squash and egg. Stir in bread crumbs, cheese, and seasonings.
  • 4Stir in shrimp or crab meat.
  • 5Pour into 9" x 13" greased baking dish. Bake at 350 degrees for 30 minutes.

Printable Recipe Card

About Betty Starnes' Seafood Squash Dressing

Course/Dish: Vegetables, Side Casseroles
Main Ingredient: Vegetable
Regional Style: American