Becky's Creamed Corn
By
Kara Noeth
@Kara_Noeth
5
You can add a little less or a little more cream cheese depending on how rich you like it. Also the flour can be adjusted as it is just to thicken.
Ingredients
- 6 oz
- cream cheese
- 1/4 c
- butter
- 1 Tbsp
- sugar
- 1/2 c
- milk
- 2 Tbsp
- flour
- 16 oz
- frozen corn
How to Make Becky's Creamed Corn
- 1Melt butter and cream cheese together in saucepan.
- 2Stir in milk, flour and Sugar. Cook under med-low heat until melted and mixed well.
- 3Place frozen corn in microwave safe dish and pour sauce mixture over corn.
- 4Microwave for 15 mins stirring occasionally until hot. Enjoy!
