Baked Seasoned Cabbage Slices

Nancy Allen


Here's an easy quick way to have some tasty cabbage in about 30 minutes from the oven. We love to eat this along with my BBQ pork steaks. Yum!


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4 servings
10 Min
30 Min


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  • 1 medium
    cabbage head
  • 4 Tbsp
    butter, softened
  • ·
    garlic and sea salt mixture, to taste
  • ·
    fresh cracked pepper, to taste

How to Make Baked Seasoned Cabbage Slices


  1. Preheat oven to 350. Use non stick spray on a foil lined cookie sheet with sides. Wash and remove any dirt or bad spots on the outside layer of cabbage and remove core from cabbage.
  2. Make cabbage slices about 1/2 inch thick and lay flat on cookie sheet. Spread 1 Tbsp. of soft butter over top layer of cabbage.
  3. Season with the garlic sea salt mixture and cracked pepper. Place in 350 oven and bake 30 minutes or until cabbage is tender but with a bite to it.

Printable Recipe Card

About Baked Seasoned Cabbage Slices

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy

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