baked corn

Name: Baked Corn
Prep time: 30 min
Cook time: 1 h 15 min
Cuisine: American
Ingredients: - 4 tbls. flour; - 4 eggs, beaten; - 1/2 cup sugar; - 4 tbls. melted butter; - 2 cups evaporated can milk; - 2 cans cream style corn; - 1 can whole kernal corn; - salt & pepper to taste

(1 RATING)

40 Pinches 1 Photo

peggy kriebel

wilmington, NC

Updated on Sep 22, 2014

A Recipe that has been handed down from my family. This baked corn is so good it tastes like pudding.

Rate

prep time 30 Min

cook time 1 Hr 15 Min

method Bake

yield

Ingredients

- 4 tbls. flour
- 4 eggs, beaten
- 1/2 cup sugar
- 4 tbls. melted butter
- 2 cups evaporated can milk
- 2 cans cream style corn
- 1 can whole kernal corn
- salt & pepper to taste

How To Make baked corn

Step 1

Mix eggs, sugar, butter & flour. Add rest of ingredients. Slice green pepper on top.
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