Baby Carrots With Brown Sugar And Mustard

2
Vicki Butts (lazyme)

By
@lazyme5909

This is a simple side dish with a bit of tang from the mustard that we enjoy.

Rating:
★★★★★ 2 votes
Comments:
Serves:
6
Prep:
10 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

3 lb
baby carrots
3 Tbsp
unsalted butter
2 1/2 Tbsp
light brown sugar
1 Tbsp
grainy dijon mustard

How to Make Baby Carrots With Brown Sugar And Mustard

Step-by-Step

  • 1Blanch, steam, or microwave carrots until tender-crisp.
  • 2Drain well.
  • 3Melt butter in medium skillet over medium heat.
  • 4Stir in brown sugar and mustard to make a smooth sauce.
  • 5Add carrots and toss to coat. Cook 1 minute longer.

Printable Recipe Card

About Baby Carrots With Brown Sugar And Mustard

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy