Acorn Squash Casserole

Acorn Squash Casserole Recipe

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Very Good.


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30 Min
30 Min


  • 2
    large acorn squash
  • 1/4 c
    orange juice
  • 3 Tbsp
    brown sugar
  • 1 1/2 Tbsp
  • 3/4 tsp
  • 1/4 tsp
  • 1/4 c
    raisins or dried cranberries
  • ·
    cinnamon sugar, to taste

How to Make Acorn Squash Casserole


  1. Cut squash in half. Place cut side down in microwave dish with about 1/2 inch of water in bottom. Microwave 10 to 12 minutes or until soft.
  2. Scoop squash into a bowl. Add orange juice, brown sugar, butter, cinnamon and salt. Mash with a potato masher until combined and fairly smooth.
  3. Stir in raisins or cranberries.
  4. Turn into a sprayed 2-quart casserole dish. Sprinkle with cinnamon sugar mix. Bake at 400 degrees for appx. 30 minutes.

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About Acorn Squash Casserole

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Hashtags: #squash, #Thanksgiving

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