Acorn Squash Casserole

Acorn Squash Casserole

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Very Good.

Rating:

☆☆☆☆☆ 0 votes

Serves:
8
Prep:
30 Min
Cook:
30 Min
Method:
Bake

Ingredients

  • 2
    large acorn squash
  • 1/4 c
    orange juice
  • 3 Tbsp
    brown sugar
  • 1 1/2 Tbsp
    butter
  • 3/4 tsp
    cinnamon
  • 1/4 tsp
    salt
  • 1/4 c
    raisins or dried cranberries
  • ·
    cinnamon sugar, to taste

How to Make Acorn Squash Casserole

Step-by-Step

  1. Cut squash in half. Place cut side down in microwave dish with about 1/2 inch of water in bottom. Microwave 10 to 12 minutes or until soft.
  2. Scoop squash into a bowl. Add orange juice, brown sugar, butter, cinnamon and salt. Mash with a potato masher until combined and fairly smooth.
  3. Stir in raisins or cranberries.
  4. Turn into a sprayed 2-quart casserole dish. Sprinkle with cinnamon sugar mix. Bake at 400 degrees for appx. 30 minutes.

Printable Recipe Card

About Acorn Squash Casserole

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American



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