Yellow Squash Casserole

1
Donna Breeden

By
@Dbreeden

Great anytime recipe. Loved by many.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
(9 x 13) Dish
Cook:
25 Min
Method:
Bake

Ingredients

  • 4 c
    sliced yellow squash
  • 1 /2 c
    chopped onions
  • 35
    buttery round crckers, crushed
  • 1 c
    shredded cheese
  • 2
    eggs beaten
  • 3/4 c
    milk
  • 1/4 c
    butte melted
  • 2 Tbsp
    butter
  • ·
    salt & pepper

How to Make Yellow Squash Casserole

Step-by-Step

  1. Preheat over to 400
    Place squash and onions in pan with a small amount of water. Cover and cook for 5 minutes. Place in large bowl and set aside. In a medium bowl, mix cracker crumbs and cheese. Stir half of cracker mixture into cooked squash and onions. Stir 1/4 cup of melted butter, salt and pepper together.Put into a baking dish (9 x 13) Sprinkle remaining crackers mixture over top and dot with 2 tablespoon of butter.

Printable Recipe Card

About Yellow Squash Casserole

Course/Dish: Side Casseroles
Main Ingredient: Vegetable
Regional Style: American



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